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30days free Door to Door(US,EU,CAN,AUS) on order over $500;365 days warranty!

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Hipa 10 Inch Standard Chain 1/4 .043 56 DL For Stihl HT131 HT130 HT56C HT101 HT100 HT75 HT73 Chainsaw #71 PM3 56

● Fits for Stihl HT 56c 75 85 100 103 250 HTA 65 pole 10 inch chainsaw, and more.

● Semi chisel cutters with aggressive cutting edge are more durable for rough sawing.

● German origin steel and Blued Cutters provides great surface hardness and durability to make your saw stay sharp longer.

● 1/4″ Pitch, .043″ Gauge, 56 Drive Links, 10 Inch Bar Length.

● Chain Type: Standard.
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30days free Door to Door(US,EU,CAN,AUS) on order over $500.

Model Fit Guide & Compatible With Parts Guide

100% Compatibility Guarantee,No-hassle replacements and returns!

Model Fit Guide

Stihl

HT 100, MSA 160 C, HT 73, MSA 160 T, HTA 65, HT 70, MS150 TC, HT 130, HTA 85, MS150 C, HT 131, MSA 200 C, HT 56 CHTA 65, HT-KM, HT 56 C, HT 250, HT 101, HT 75

Compatible With Parts Guide

Stihl

71 PM3 56

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Pitch Gauge  Drive Links Bar Length
1/4″ .043″ 56 10″
Cutter Type Chain Type File Size Hipa Saw Chain Code
Semi Chisel Standard 5/32″(4.0mm) A1-LS-56

Quality Build  German-origin steel and chrome-plated cutters deliver better corrosion resistance, surface hardness, and longevity, making your farm or firewood bush work easier.

Blued Components – The precise heating treatment results in a uniform blue oxide layer on the surface of the components, giving the chain excellent resistance to corrosion.

Hardened Rivets – Quality-made rivets are more wear-resisting and stronger in connection, enabling you to cut through piles of wood without tightening the chain.

How to sharpen your chain by yourself

To get the sharpest cutting edge: File from the inside edge of the cutter, toward the outside edge.

To file the individual cutters: – Position yourself on one side of the saw bar and file the cutters on the opposite side of the chain. A round file sharpens in one direction only—on the stroke away from you.

To sharpen the cutting corner: – Hold the file horizontally and follow the angle of the cutting corner as you lightly but firmly push the file. Then lift the file up to return to the starting position and push it again.

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